The lifestyle of the Prophet (sallallahu alaihi wa sallam) is the best, most well-documented of any person on earth. We reproduce a few of his habits with the hope that readers will be enthranced with them and emulate them to the best of their abilities.
MEAT
« These are some of the types of meat that the Prophet (sallallahu alaihi wa sallam) ate: goat, camel, foreleg meat, roasted meat, salted, dry meat, shoulder bone, roasted liver, liver, feet, brains, chicken, rabbit, antelope, roasted partridge, goose/bustard.
OTHER FOODS HE ATE
« Fish.
« He loved sweetmeats (either Halwa or sweetmeats in general, and honey.
« Harisah (a dish with meat and pounded wheat as the main ingredients, resembling Haleem-a type of soup).
« Hays: a dish made with dates, cheese, and ghee (concentrated butter).
« A dish made with wheat or barley, olive oil, cumin seed and ground black pepper.
« Tharid: a dish where pieces of bread are soaked in meat that was cooked with gravy.
« Cheese, milk, bread, pumpkin, arum (a plant from the Mediterranean), food with cooked or fried onions, dates, muskmelon, dates with freshly churned cream, dates with cucumber, cucumber with salt, watermelon with dates, grapes, raisins, pomegranate, mulberries and quince.
[Ash-Shamaail al-Kubra Volume One]
Best Lfestyle 1: Food
